Keto lemon mug cake

 

Keto lemon mug cake

Ready in 7 minutes, this microwave mug cake is the perfect quick and easy Keto-friendly dessert.

 

10 Ingredients

• 20g butter, melted, cooled
• 1 egg
• 1 tsp finely grated lemon rind, plus extra zested, to serve (optional)
• 25g (1/4 cup) coconut flour
• 1 tbsp ground almonds
• 2 tsp xylitol
• 1/2 tsp baking powder
• 2 tbsp almond milk
• 1 tbsp fresh lemon juice
• Mascarpone, to serve

Taste 100+ Delicious Keto Snacks

 

2 Method Steps

Step 1

Whisk together the butter, egg and lemon rind in a small mixing bowl until combined. Add the flour, almond, xylitol, baking powder, milk and juice. Stir to combine.

 

Step 2

Transfer mixture to a 250ml (1 cup) heatproof mug or cup and smooth the surface. Microwave on HIGH for 2 minutes. Set aside for 30 seconds. Top with a dollop of mascarpone and extra lemon zest, if using, to serve.